THE RESTAURANT AND THE BAR
Come and taste our traditional home cooking and regional specialties.
Treat your taste buds at the restaurant of the Hôtel de La Poste and let yourself be tempted by our Champsaur tourtons and ravioles, our donkey ears...
All accompanied, among other things, by wines from the region: Wines from Domaine Allemand in Théus
The hotel has a restaurant with warm and cozy colors as well as a garden terrace facing Mont Colombis.
Our restaurant is open from 12 p.m. to 2 p.m. and from 7:30 p.m. to 9 p.m.
Closed on Sunday evenings (except during summer)
Our restaurant and its toilets are wheelchair accessible.
Whether it's lunch, dinner, quick...
you will always find
a formula that suits you
You will have the choice between several formulas:
Do not hesitate to specify when making your reservation if you wish to celebrate a special event (birthday, baptism, company meal, etc.), we will be happy to prepare a menu specific to this special occasion.
OUR LOCAL DISHES FROM THE VALLEY
GRATIN OF CHAMPSAUR RAVIOLI WITH BLUE CHEESE and green salad / €17
CROZIFLETTE with ""Lou Foundré"" accompanied by green salad / €17
Crozets, onions, bacon, cheese from the Bréole dairy cooperative
FEET PACKETS OR TRIPES , fries or steamed potatoes, green salad / €17Origin France Alpes, artisanal cannery ""Les Délices de la Durance"", Tallard
ALOUETTES (bacon, garlic and parsley), fries or steamed potatoes, green salad / €17 Origin France Alpes, Artisanal cannery ""Les Délices de la Durance"", Tallard
LOCAL VEGETARIAN PLATE / €16
Salad, raw vegetables, tourtons, Champsaur ravioli, donkey ears (spinach gratin) and honey
HOT BOX FROM THE ALPES / €20
""Hot Box of the Alps"" cheese 220 g from Col Bayard with an assortment of mountain charcuterie (origin France and Italy), steamed potato and green salad
OUR MEATS
GRILLED STEAK from the butcher (origin France) approx. 180g / €15
KEBAB PLATE (marinated chicken strips and white sauce) (EU and UK origin) / €15
BEEF TARTARE (origin France) 180g / €16
DOUBLE BEEF TARTARE (origin France) 360g / €25
HAMBURGER / 15 €
(minced steak from France or breaded chicken from EU or breaded fish)
MAXI MOUNTAIN BURGER / €17
(150g minced steak from France, local ""lou foundré"" cheese, potato pancake, bacon)
MAXI BURGER WITH BLUE D'AUVERGNE / €17
(150g minced steak from France, Auvergne blue cheese, potato pancake, blue cheese sauce)
GRILLED STEAK FROM THE BUTCHER(origin France) approx. 180g / €18
LAMB CHOPS FROM THE SOUTHERN ALPS (origin France) approx. 250g / €19
1 Side dish of your choice: fries, gratin dauphinois, donkey ears or steamed potatoes
OUR FRESH DISHES
CHAMPSAURINE SALAD / €15
Green salad, raw vegetables, onion, Champsaur tourtons and ravioli, raw mountain ham (from Italy), honey
BREADED CHICKEN SALAD (EU origin) / €15
Salad, raw vegetables, onion, breaded chicken, olives, sheep's cheese
CHAROLAIS BEEF CARPACCIO 160g (origin France) / €15
Olive oil, lemon juice, capers, onion, parmesan, bowl of green salad or fries
MOUNTAIN PLATE / €17
Assortment of mountain charcuterie (origin France and Italy), cheese from the La Bréole dairy cooperative, tourtons and ravioles from Champsaur.
CONE OF FRIES / €3
BOWL OF GREEN SALAD / €3
SEA SIDE
FRIED BREATHER FILLET / €16
1 Side dish of your choice: fries, gratin dauphinois, donkey ears or steamed potatoes
OUR HOMEMADE DESSERTS
CHOCOLATE SWEETNESS / €4.50
APPLE PIE / €4.50
PANNA COTTA AND FRUIT COULIS / €4.50
CREME BRULEE / €4.50
GOURMET COFFEE / €7.00
OUR CHEESES AND FRESH PRODUCTS
Ubaye Dairy Cooperative, La Bréole
CHEESE DUO approx. 150g (gavotte loaf and Ubaye blue cheese) / €4.50
FAISSELLE 100g 40% / €3.00
Fresh products made from pasteurized cow's milk, ladled into molds.
ALPELAIT WHITE CHEESE 40% and fruit or honey coulis / €3.00
2017 and 2018 medalist at the Paris general agricultural competition.
Do not hesitate to ask your server for the dessert menu with the flavors and ice cream cups as well as the other desserts that we offer.
CHILDREN'S MENU / €10 (up to 12 years old)
CHICKEN NUGGETS (EU origin) or BREADED FISH
FRIES AND SALAD
COMPOTE GOURDE or ICE CREAM